Diana Barrios Trevino, a San Antonio native, has been actively involved in cuisine and culinary media representing her family’s restaurant. Diana appears monthly on San Antonio Living Show with Shelly Miles. Her national exposure includes a Good Morning America cooking segment with Chef Emeril Lagasse, as well as taping segments for the Food Network shows, Food Nation and Throwdown with Bobby Flay.
In June of 2002, as her cookbook Los Barrios Family Cookbook ~Tex-Mex Recipes from the Heart of San Antonio was launching, Diana and her family were featured on the Weekend Today Show. Diana was surprised by Bobby Flay at her family’s restaurant, La Hacienda de Los Barrios, where he challenged her to a Puffy Taco Throwdown. In June of 2010 Diana was invited to cook at the White House. Diana, along with her brother Louie and sister Teresa, head up Viola’s Huge Heart Foundation honoring mother, Viola.Diana Barrios Trevino Los Barrios Enterprises, Inc Owner/Operator